Understanding Food X-Ray Inspection Systems
Food Inspection and Quality Control form a significant part of every food processing and manufacturing business. The authorities for food standards set strict guidelines for packaged food manufacturers which incorporate the principles of Hazard Analysis and Critical Control Points (HACCP). This makes the inspection of food at every stage of processing, a critical task to maintain high quality and regulatory compliance. With the advent of technology, many different methods have emerged like magnetic imaging, optical cameras, metal detectors, ultrasound, X-Ray, etc. One of the most prominent methods of food inspection is through Food X-Ray inspection systems. Let us discuss this in detail. X-Ray Inspection Systems: The X-Ray food inspection systems have shown tremendous results with enhanced detection and varied application on different kinds of products like Fresh Produce, Packaged Foods, Pharmaceuticals, etc. X-Ray for food inspection is safe, reliable, and easy to...